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There’s little enthusiasm for prepared meals. Folks fish and backyard, farm, and hunt for his or her cooking. Then comes rice, first planted right here by the occupying Moors. Spices, initially introduced again in the course of the Age of Discovery, lend a refined zing. There’s warming cinnamon, which dusts the favored custard tart pastel de nata, and daring chillies for piri-piri. And, then there may be the ever present coriander.
If I didn’t know higher, I might be tempted to say the final two signify the purple and inexperienced of the Portuguese flag. The nationwide meals is, fairly rightly, a supply of pleasure, as celebrated as soccer (when the nationwide facet is profitable).
Favorite dish
Hen piri-piri. Finest eaten piping scorching utilizing your fingers. It’s oily and spicy, succulent and tender, crisp and crunchy and it sings of heat African winds.
Favorite restaurant
Paradise is scarlet prawns, a freshly caught sea bass and a crisp white wine at Rei das Praias, overlooking golden sands and a pounding Atlantic Ocean within the Algarve village of Ferragudo (00 351 282 461 006; restaurantereidaspraias.com).
Telegraph ranking
7/10
Verdict
Although you possibly can’t go mistaken with grilled fish and custard tarts, gourmand choices are slightly missing.
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